Certifications & Uninterrupted Cold Chain
A certification from Dutch accredited certifying agency SKAL, which certifies the quality of vegetables, with a symbol EKO which is recognised in most of EEC and North America.
It has become India's first vegetables growing and exporting firm, which has received GLOBAL-GAP Certificate. The pack house is under implementation of BRC and HACCP, however all the norms, essential for the same are practiced. Ethical trading is our corporate philosophy and implementation of SA 8000 is part of our commitment.
To ensure the freshness of the vegetables till it reaches the consumer, the company is having a continuous cold chain network right from the produce is harvested. The harvested vegetables are transported in refrigerated trucks, which also helps in the removal of field heat. From the refrigerated trucks, the vegetables are transferred to the pre-cooling room.
Then the vegetables are transferred to the grading hall, which is also air conditioned and packed under cool climate. The packed vegetables are stored in the cold rooms before being air lifted to the destinations and during the transit in the air also, the product is stored in reduced temperature. Thus the uninterrupted cold chain network makes Namdhari's Fresh to deliver the quality vegetables with optimum freshness. The good number of Flights per week to Europe guaranties a regular supply of produce.
Traceability- Customer safety is our prime concern. Therefore, minimum use of chemical pesticides is the core of our Quality Policy. For crop protection we rely on the bio agents, and other Integrated Pest Management practices rather than the conventional indiscriminate use of pesticides. The chemicals permitted as per European norms are used and properly recorded. The produces grown by us could be traced back to its place of origin.